Happy Cinco de Mayo
Mexican food happens to be my very favorite type of food, any way I can get it, I’m a happy girl!! In honor of Cinco de Mayo I made a mexican pita pizza that was divine, but before we get to that; let’s deal with breakfast.
Breakfast: Some people have oatmeal for breakfast every day, I could have a variation of eggs and toast every day and be happy! Today was the same as yesterday, whole wheat english muffin and two eggs.
With a banana and Celestial Seasonings Raspberry Zinger herbal tea.
Lunch: Mexican Pita Pizza. Pita bread, refried beans, black beans, mozz cheese and topped with sour cream and green salsa. So flipping good and filling!!! I also had orange slices on the side.
Posted on May 5, 2011, in 2011, Breakfast, Recipes. Bookmark the permalink. 14 Comments.
Jen's Daily 
I LOVE pita pizzas…I used to make them all the time and then for some reason I stopped. Your post reminded me just how wonderful they are – thanks!
They are delicious and versatile, you can top them with anything 🙂
That pizza looks muy bueno! 🙂
Saw your other post about Picnik. Isn’t it fun?
Thanks!
Yes, I love it!!!
I don’t know what I’m drooling over more–the breakfast or pizza. YUM!
Hee hee, thanks 🙂
happy cinco de mayo!
🙂
Mmm. The breakfast pizza looks yummy!
Our food tastes are so similar. Mexican food is my fave as well, and if I ate breakfast at home I would probably have eggs every day too! I love eggs!
I like eggs, but I definately get tired of them quickly. I did a no-carb thing for a week last month and I had to eggs for breakfast every day..I hated it!! I’ll stick to my oatmeal and cereal 🙂
When I did South Beach years ago, I could not handle eggs at all. I think it’s because I almost HAD to eat them. Now that I’m choosing to eat them, it’s much different 🙂
Mexican food is my all time fave too! Love your pita pizza!
Thanks!!!